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Turnips

Posted on November 11, 2013 by SuzanneCope_team2

3

Unlike delicata or kohlrabi – delicious vegetables I discovered for the first time years ago via my farm share and gained the allure of exoticism from their novelty in modern mainstream American cooking – the first turnips I cooked seemed … Continue reading →

Posted in Cooking, Preserving & Gardening Tagged au gratin, cheese, cooking, CSA, farmer's market, locavore, recipe, Turnips, urban gardening

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